FROM WOOD TO FOOD: THE CHALLENGES OF AGROFORESTRY

KADEBA, T.O.S.

dc.contributor.author	KADEBA, T.O.S.
dc.date.accessioned	2019-06-10T13:32:55Z
dc.date.accessioned	2020-03-19T12:26:39Z
dc.date.available	2019-06-10T13:32:55Z
dc.date.available	2020-03-19T12:26:39Z
dc.date.issued	1998-07-23
dc.identifier.uri	http://196.220.128.81:8080/xmlui/handle/123456789/268
dc.description	49p.:ill.;	en_US
dc.description.sponsorship	Federal University of Technology, Akure	en_US
dc.language.iso	en	en_US
dc.publisher	Federal University of Technology,Akure	en_US
dc.relation.ispartofseries	Inaugural lecture series 13;
dc.subject	Research Subject Categories::FORESTRY, AGRICULTURAL SCIENCES and LANDSCAPE PLANNING::Plant production::Forestry	en_US
dc.subject	AGROFORESTRY	en_US
dc.subject	FOOD SECURITY	en_US
dc.title	FROM WOOD TO FOOD: THE CHALLENGES OF AGROFORESTRY	en_US
dc.type	Other	en_US