Abstract:
An active solar dryer for cowpea (Vigna unguiculata) was designed, fabricated and
assembled. The major components were: the solar collector, thermal storage device,
moist air exhaust duct, air-ducts, and tray. The materials of construction were basically
plywood, mild steel sheets and white mica; which were selected based on cost, efficiency
and ease with which the material could be worked upon. The dryer was evaluated using
cowpea as test material. The evaluation focused on the technical performance criteria of
the dryer including the equilibrium moisture content attained as drying load varied from
10 – 50% of the designed capacity, the thermal energy storage performance based on the
temperature difference between the heat storage chamber air temperature at the onset of
the rest period (5pm local time) and the temperature at the beginning of the active period
(8am) of the dryer; and the quality of the cowpea dried in the dryer based on the level of
storage stability after a 6-month storage period. The effect of thermal processing
temperature and exposure time on storage stability of cowpea at interval of 10 o C from
40 o C to 80 o C and samples drawn at 30 minutes interval for 150 minutes using
thermostatically controlled cabinet dryer. Results showed the mean values for the three
technical criteria namely: solar collector efficiency, system drying efficiency, and pick-up
efficiency were respectively 25.5%, 21% and 30.2%. Observations showed that the
system drying efficiency was marginally affected by the drying load (depth) with 18%
minimum and 26% maximum; while the pick-up efficiency was significantly affected by
drying load, moisture content, and drying period at both 1% and 5% levels of significance
with 6% minimum and 53% maximum at 10% and 40% of the designed load capacity,
respectively. Mathematical equations derived in this study for predicting these three echnical criteria did not differ significantly from the results of the existing models at
either 5% or 1% level of significance, since F-calculated was consistently lower than F-
tabulated. The thermal elevation (efficiency of 90.8% maximum and 26.4% minimum)
for solar absorber recorded was quite typical. The equilibrium moisture content ranged
from 6.1 to 13.4% (wb) as loading depth varied from 60 mm to 300 mm. The granite
chips as heat storage device stabilized air temperature inside the dryer to a range of 52 –
63 o C, irrespective of the solar collector and ambient air conditions; and the range of
nocturnal drying of 14-32% is quite typical. The ANOVA means showed that thermal
treatment temperature and exposure time, and the interactive effect of the two factors
respectively, affects the storage stability of the cowpea significantly after 6-month
storage period. The ANOVA showed that while the cowpea storage stability improved
from 0 to 99.402% as the treatment temperature moved from 34 o C to 80 o C, the time
factor was 55 – 71% as the exposure time was increased from 30 – 150 minutes. The
temperature time ANOVA means showed that the storage stability varied from 0% to
100% as the two factors increased. The dryer effectively achieved drying of cowpea and
pre-storage thermal checking of the bruchid in one operation, thereby reducing cost and
making the cowpea free from synthetic chemicals.