AIYEJAGBARA, FUNSHO EMMANUEL
(The Federal University Of Technology, 2014-04)
The performance evaluation of an automated cassava peeling machine was carried out using 3 different level of moisture content of the cassava tuber; Mc1 = 69%, Mc2 = 62%, and Mc3 = 57% .Mc 2 and Mc 3 were obtained by leaving ...